AlerTox Sticks Egg
PRODUCT SPECIFICATIONS
Applicable to liquids
Liquid food samples (e.g. beverages, dressings and wine), rinses from cutters and washes from surfaces used in production and storage of foods,
Applicable to solid fluid matr
Food samples (e.g. bread, cookies, cakes and snacks)
Applicable to surface
Yes
Assay time
15'
ASSAY TYPE
QL
CERT
No
Disposable supplied
Yes
Dosing range
NA
Limit of detection lod a
1.25 ppm (not capable of detecting ovalbumin in heat-treated matrices, i.e. over 100 ºC / 212 ºF for over 30 min)
MANUFACT
HYGIENA
Number of determinations
10; 25
Number of standards rm for cal
NA
Principle of the assay
Sandwich immunoassay
Product code
KIT3025; KIT3026
Product line
AlerTox Sticks
Sample preparation solid
GR, EX, SH, SE
Sample prep liquid
EX, SH, (SE)
Sample prep surface
SW, EX, SH
Sample size
0.5g, 0.5ml
Shelf life
6-18 months
Storage
2-25 °C
Target
Ovalbumin
Tech
LFD
Test format
Test strips
Validation Report Available
Yes