Enhanced Egg Residue kit ESEGG-48
PRODUCT SPECIFICATIONS
ASSAY TYPE
QN,
Attr equipment required for sample
Grinder (blender, stomacher), water bath, vortex, pHmeter or litlimus paper
CERT
No
Limit of detection lod a
/
Limit of quantification loq
/
MANUFACT
ELISASYSTEMS
Number of determinations
48
Number of standards rm for cal
5
Principle of the assay
Sandwich immunoassay
Product code
ESEGG-48
Product line
Residue kit
Storage
2-8 °C
Target
Ovomucoid Egg Protein
Tech
ELISA
Test format
Microtiter plate
Validation Report Available
No